The goals of Mission: Community Nutrition are multifold:

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• Increase the public understanding of food preparation and nutrition.

• Improve quality of life. 

• Reduce childhood obesity.

• Raise public awareness of the traditional and indigenous food movement.

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In the effort to increase interest in community public health, Mission: Community Nutrition is comprised of 30 minute episodes presenting a variety of relevant topics on nutrition and food preparation. Through knowledge and insight shared by local experts, viewers will learn how to prepare nutritious and inexpensive meals for themselves, family, and friends.